Our Brand & Products
WFI | 25–28 September
A Major Leap Toward Meghalaya’s Organic Mission 2024–28
The event featured the launch of Meghalaya Collectives Organic (MCO), the State’s flagship organic brand designed to ensure authenticity, traceability, and premium market positioning for certified organic products from Meghalaya.
MEGNOLIA also signed MoUs with Lulu Group International, Just Organic, The Staple Kaka, and Plantrich Pvt. Ltd., opening new national and global market channels and strengthening sustainable livelihood opportunities for organic farming communities across the State.
A Major Leap Toward Meghalaya’s Organic Mission 2024–28
The event featured the launch of Meghalaya Collectives Organic (MCO), the State’s flagship organic brand designed to ensure authenticity, traceability, and premium market positioning for certified organic products from Meghalaya.
MEGNOLIA also signed MoUs with Lulu Group International, Just Organic, The Staple Kaka, and Plantrich Pvt. Ltd., opening new national and global market channels and strengthening sustainable livelihood opportunities for organic farming communities across the State.
Ginger
Widely grown across East Khasi Hills, West Jaintia Hills, and South Garo Hills. Meghalaya's ginger is organically produced and in demand for dried slices, powder, and oleoresin exports.
Widely grown across East Khasi Hills, West Jaintia Hills, and South Garo Hills. Meghalaya's ginger is organically produced and in demand for dried slices, powder, and oleoresin exports.
Khasi Mandarin (GI)
Grown in East Khasi Hills (Mylliem, Mawphlang) and West Khasi Hills (Nongstoin), as well as parts of Jaintia Hills. Known for its distinct aroma, juicy pulp, and branding potential in premium citrus markets.
Grown in East Khasi Hills (Mylliem, Mawphlang) and West Khasi Hills (Nongstoin), as well as parts of Jaintia Hills. Known for its distinct aroma, juicy pulp, and branding potential in premium citrus markets.
Ginger (Powder)
Widely grown across East Khasi Hills, West Jaintia Hills, and South Garo Hills. Meghalaya's ginger is organically produced and in demand for dried slices, powder, and oleoresin exports.
Widely grown across East Khasi Hills, West Jaintia Hills, and South Garo Hills. Meghalaya's ginger is organically produced and in demand for dried slices, powder, and oleoresin exports.
Organic Farming
Organic farming is a natural way of growing crops without synthetic fertilizers, pesticides, or GMOs. It uses eco-friendly methods like composting, crop rotation, and bio-fertilizers to produce safe, chemical-free food while protecting soil, water, and biodiversity.
Existing Schemes under MEGNOLIA
Meghalaya has been actively promoting organic farming through various Central and State schemes.
Key initiatives include:
• MOVCDNER (Mission Organic Value Chain Development for Northeastern Region)
• Meghalaya State Organic Mission
Target: Convert and sustain 1 lakh hectares of agricultural land into certified organic holdings.
Key initiatives include:
• MOVCDNER (Mission Organic Value Chain Development for Northeastern Region)
• Meghalaya State Organic Mission
Target: Convert and sustain 1 lakh hectares of agricultural land into certified organic holdings.
At a Glance
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Horticulture mainstays: potato, Khasi mandarin, pineapple, ginger; plus niche crops like Lakadong turmeric (very high curcumin), strawberry, arecanut, bay leaf, black pepper, banana, jackfruit, orchids and other cut flowers.
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Diverse agro-climates across Khasi, Jaintia and Garo Hills enable fruits, spices, plantation crops, vegetables and floriculture.
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Growing market linkages: pineapple exports, GI focus on Khasi mandarin and Lakadong turmeric; ginger entering export channels.
Khasi Mandarine (GI)
Where: East/West Khasi Hills, Jaintia belts
Why it matters: Recognizable GI fruit; scope for pack houses, wax-coating, and distant-market shipping.
Why it matters: Recognizable GI fruit; scope for pack houses, wax-coating, and distant-market shipping.
Pineapple
Where: Ri-Bhoi, Garo Hills, parts of Khasi Hills
Momentum: Export consignments to Gulf markets; ripe for collective grading and juice/pulp processing.
Momentum: Export consignments to Gulf markets; ripe for collective grading and juice/pulp processing.
Ginger
Where: Widely grown; strong organic perception
Update: Joined export league; potential for sliced/dried formats and sterilized powder.
Update: Joined export league; potential for sliced/dried formats and sterilized powder.
Lakadong Turmeric
Special: Very high curcumin content
Focus: Mission Lakadong to scale production and value addition (powder, extracts).
Focus: Mission Lakadong to scale production and value addition (powder, extracts).
Strawberry
Where: Sohliya (Ri-Bhoi) and nearby clusters
Playbook: Festivals, pick-your-own farms, short-haul cold chain, dessert/value-added lines.
Playbook: Festivals, pick-your-own farms, short-haul cold chain, dessert/value-added lines.
Arecanut
Where: Garo Hills, Ri-Bhoi, northern Khasi slopes
Note: Disease challenges like Bud Rot need attention.
Note: Disease challenges like Bud Rot need attention.
Bay Leaf
Where: Garo Hills, Khasi/Jaintia pockets
Opportunity: Cleaning, grading, vacuum packaging for spice markets.
Opportunity: Cleaning, grading, vacuum packaging for spice markets.
Black Pepper
Where: Homestead and intercrop systems
Opportunity: Farmer aggregation and disease-safe planting material for exports.
Opportunity: Farmer aggregation and disease-safe planting material for exports.
Floriculture
Where: East Khasi Hills and high elevations
Policy: Floriculture Mission 1.0 with infrastructure and buy-back programs.
Policy: Floriculture Mission 1.0 with infrastructure and buy-back programs.
Top Locations & District Pockets
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Ri-Bhoi: Pineapple clusters; Sohliya strawberry; emerging arecanut; close to Guwahati for markets.
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East Khasi Hills: Citrus, vegetables, floriculture; processing potential near Shillong.
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West Jaintia Hills: Lakadong turmeric origin; consolidation through Mission Lakadong.
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Garo Hills: Arecanut, banana, bay leaf, jackfruit; processing potential.
Schemes & Missions
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Mission Lakadong: Scaling planting material, processing, and exports for turmeric.
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Floriculture Mission 1.0: Infrastructure and market linkage for orchids and lilies.
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Technology Mission (Strawberry): Center of Excellence at Dewlieh.
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Departmental focus crops: potato, mandarin orange, pineapple, ginger, plus Lakadong turmeric.
Action Plan
For Farmer Producer Organizations (FPOs):
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Pick hero SKUs (Lakadong turmeric powder, ginger slices, pineapple).
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Invest in quality assurance (testing, certifications).
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Build direct market linkages (festivals, MoUs).
For Private Processors:
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Locate near clusters for turmeric, pineapple, strawberry, or bay leaf.
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Start with low-capex slicing/drying units; scale to extracts and high-value processing.
For Government:
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Expand cold-chain infrastructure and mobile pack-houses.
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Promote branding with GI/traceability.
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Invest in disease surveillance and farmer training.
The Meghalaya Natural & Organic Farming Society for Livelihood & Innovation in Agriculture is the State’s apex body driving organic transformation and climate-resilient agriculture.
latest updates
EVENTS
RECRUITMENT
TENDERS
TRAINING
Services for Farmers
- Access support for land conversion, training, certification, and market linkage
- Avail programmatic credit support under externally aided schemes
- Participate in capacity building, technology demonstrations, and subsidy-linked programs
Meghalaya Organic Products
Certified Organic Produce from Meghalaya – Now Available for Retail & Bulk Purchase
- Meghalaya, a state nestled in the Eastern Himalayas, is blessed with varied topography, fertile soils, and abundant rainfall.
- Certified organic fruits, vegetables, spices, and herbs
- Direct-from-farm, traceable, sustainably packaged
latest updates
EVENTS
RECRUITMENT
TENDERS
TRAINING
Services for Farmers
- Access support for land conversion, training, certification, and market linkage
- Avail programmatic credit support under externally aided schemes
- Participate in capacity building, technology demonstrations, and subsidy-linked programs
Supporting 94,500 Farmers in the Next 3 Years on Their Organic Journey
Our Commitment
- Empowering farmers to transition from conventional to certified organic practices
- Enhancing soil health, biodiversity, and long-term sustainability
- Building resilient farming communities with improved market access
Top Organic Crops in Meghalaya
- Meghalaya, a state nestled in the Eastern Himalayas, is blessed with varied topography, fertile soils, and abundant rainfall.
- Certified organic fruits, vegetables, spices, and herbs
- Direct-from-farm, traceable, sustainably packaged
Jackfruit
Found abundantly in East and West Garo Hills (Rongram, Tikrikilla), as well as Ri-Bhoi. Large fruits with soft pulp, used for chips, canned goods, and increasingly for vegan meat alternatives.
Found abundantly in East and West Garo Hills (Rongram, Tikrikilla), as well as Ri-Bhoi. Large fruits with soft pulp, used for chips, canned goods, and increasingly for vegan meat alternatives.
Pineapple
Extensively cultivated in Ri-Bhoi (Nongpoh, Umling) and East Garo Hills (Williamnagar), with presence in West Khasi Hills. Noted for its large size, sweetness, and successful exports to the Gulf region.
Extensively cultivated in Ri-Bhoi (Nongpoh, Umling) and East Garo Hills (Williamnagar), with presence in West Khasi Hills. Noted for its large size, sweetness, and successful exports to the Gulf region.
Khasi Mandarin (GI)
Grown in East Khasi Hills (Mylliem, Mawphlang) and West Khasi Hills (Nongstoin), as well as parts of Jaintia Hills. Known for its distinct aroma, juicy pulp, and branding potential in premium citrus markets.
Grown in East Khasi Hills (Mylliem, Mawphlang) and West Khasi Hills (Nongstoin), as well as parts of Jaintia Hills. Known for its distinct aroma, juicy pulp, and branding potential in premium citrus markets.
Ginger
Widely grown across East Khasi Hills, West Jaintia Hills, and South Garo Hills. Meghalaya's ginger is organically produced and in demand for dried slices, powder, and oleoresin exports.
Widely grown across East Khasi Hills, West Jaintia Hills, and South Garo Hills. Meghalaya's ginger is organically produced and in demand for dried slices, powder, and oleoresin exports.
Strawberry
Commercially grown in Sohliya village and surrounding clusters in Ri-Bhoi district. Supported under the Mission for Integrated Development of Horticulture, it is now a center for agri-tourism and strawberry festivals.
Commercially grown in Sohliya village and surrounding clusters in Ri-Bhoi district. Supported under the Mission for Integrated Development of Horticulture, it is now a center for agri-tourism and strawberry festivals.
Bay Leaf (Tejpatta)
Cultivated in West Garo Hills (Dalu, Gambegre), and parts of Ri-Bhoi and Jaintia Hills. A traditional spice crop with strong domestic market linkage through the regional mandi system.
Cultivated in West Garo Hills (Dalu, Gambegre), and parts of Ri-Bhoi and Jaintia Hills. A traditional spice crop with strong domestic market linkage through the regional mandi system.
Black Pepper
Intercropped with arecanut and grown in West Garo Hills — largest producer; many farmers grow pepper organically, South West Garo Hill, South Garo Hills, North Garo Hills, East Garo Hills, Ri-Bhoi District, East Khasi Hills, West Khasi Hills, West Jaintia Hills, East Jaintia Hills. Cultivated in homestead systems; has high export value when aggregated and processed.
Intercropped with arecanut and grown in West Garo Hills — largest producer; many farmers grow pepper organically, South West Garo Hill, South Garo Hills, North Garo Hills, East Garo Hills, Ri-Bhoi District, East Khasi Hills, West Khasi Hills, West Jaintia Hills, East Jaintia Hills. Cultivated in homestead systems; has high export value when aggregated and processed.
Banana
Grown in warmer regions of South Garo Hills (Baghmara, Chokpot) and Ri-Bhoi. Varieties like Jahaji and Kachkal are common, with value potential in chips, puree, and flour processing.
.
Grown in warmer regions of South Garo Hills (Baghmara, Chokpot) and Ri-Bhoi. Varieties like Jahaji and Kachkal are common, with value potential in chips, puree, and flour processing.
.
Lakadong Turmeric
Exclusively cultivated in the Lakadong area of West Jaintia Hills (Laskein Block, villages like Lakadong, Shangpung, Mukhla). Contains up to 7-9% curcumin — among the highest globally — making it premium for nutraceuticals.
Exclusively cultivated in the Lakadong area of West Jaintia Hills (Laskein Block, villages like Lakadong, Shangpung, Mukhla). Contains up to 7-9% curcumin — among the highest globally — making it premium for nutraceuticals.
Cashew Nut
Cashew (Anacardium occidentale) grows very well in Meghalaya, especially in warm, lower-altitude regions with well-drained soil like West Garo Hills, South Garo Hills, South West Garo Hills, East Garo Hills, North Garo Hills, Ri-Bhoi District, West Khasi Hills and Jaintia Hills.
Cashew (Anacardium occidentale) grows very well in Meghalaya, especially in warm, lower-altitude regions with well-drained soil like West Garo Hills, South Garo Hills, South West Garo Hills, East Garo Hills, North Garo Hills, Ri-Bhoi District, West Khasi Hills and Jaintia Hills.
Sticky Rice
Sticky rice from Meghalaya is a traditional glutinous rice grown mainly in the Garo Hills, Khasi Hills, and Jaintia Hills. It is naturally rain-fed, mostly organic, soft and aromatic, and deeply tied to local food culture and festivals. Both white, red, and rare black sticky rice varieties are cultivated. Because of its purity and unique hill origin, Meghalaya’s sticky rice has strong potential for premium branding and niche markets in India and abroad.
Sticky rice from Meghalaya is a traditional glutinous rice grown mainly in the Garo Hills, Khasi Hills, and Jaintia Hills. It is naturally rain-fed, mostly organic, soft and aromatic, and deeply tied to local food culture and festivals. Both white, red, and rare black sticky rice varieties are cultivated. Because of its purity and unique hill origin, Meghalaya’s sticky rice has strong potential for premium branding and niche markets in India and abroad.
latest updates
EVENTS
RECRUITMENT
TENDERS
TRAINING
Services for Farmers
- Access support for land conversion, training, certification, and market linkage
- Avail programmatic credit support under externally aided schemes
- Participate in capacity building, technology demonstrations, and subsidy-linked programs
Meghalaya Organic Products
Certified Organic Produce from Meghalaya – Now Available for Retail & Bulk Purchase
- Meghalaya, a state nestled in the Eastern Himalayas, is blessed with varied topography, fertile soils, and abundant rainfall.
- Certified organic fruits, vegetables, spices, and herbs
- Direct-from-farm, traceable, sustainably packaged
latest updates
EVENTS
RECRUITMENT
TENDERS
TRAINING
Services for Farmers
Supporting 94,500 Farmers in the Next 3 Years on Their Organic Journey
Our Commitment
- Empowering farmers to transition from conventional to certified organic practices
- Enhancing soil health, biodiversity, and long-term sustainability
- Building resilient farming communities with improved market access
Top Organic Crops in Meghalaya
- Meghalaya, a state nestled in the Eastern Himalayas, is blessed with varied topography, fertile soils, and abundant rainfall.
- Certified organic fruits, vegetables, spices, and herbs
- Direct-from-farm, traceable, sustainably packaged
Jackfruit
Found abundantly in East and West Garo Hills (Rongram, Tikrikilla), as well as Ri-Bhoi. Large fruits with soft pulp, used for chips, canned goods, and increasingly for vegan meat alternatives.
Found abundantly in East and West Garo Hills (Rongram, Tikrikilla), as well as Ri-Bhoi. Large fruits with soft pulp, used for chips, canned goods, and increasingly for vegan meat alternatives.
Pineapple
Extensively cultivated in Ri-Bhoi (Nongpoh, Umling) and East Garo Hills (Williamnagar), with presence in West Khasi Hills. Noted for its large size, sweetness, and successful exports to the Gulf region.
Extensively cultivated in Ri-Bhoi (Nongpoh, Umling) and East Garo Hills (Williamnagar), with presence in West Khasi Hills. Noted for its large size, sweetness, and successful exports to the Gulf region.
Khasi Mandarin (GI)
Grown in East Khasi Hills (Mylliem, Mawphlang) and West Khasi Hills (Nongstoin), as well as parts of Jaintia Hills. Known for its distinct aroma, juicy pulp, and branding potential in premium citrus markets.
Grown in East Khasi Hills (Mylliem, Mawphlang) and West Khasi Hills (Nongstoin), as well as parts of Jaintia Hills. Known for its distinct aroma, juicy pulp, and branding potential in premium citrus markets.
Ginger
Widely grown across East Khasi Hills, West Jaintia Hills, and South Garo Hills. Meghalaya's ginger is organically produced and in demand for dried slices, powder, and oleoresin exports.
Widely grown across East Khasi Hills, West Jaintia Hills, and South Garo Hills. Meghalaya's ginger is organically produced and in demand for dried slices, powder, and oleoresin exports.
Black Pepper
Intercropped with arecanut and grown in East Khasi Hills (Mawphlang, Pynursla) and West Jaintia Hills. Cultivated in homestead systems; has high export value when aggregated and processed.
Intercropped with arecanut and grown in East Khasi Hills (Mawphlang, Pynursla) and West Jaintia Hills. Cultivated in homestead systems; has high export value when aggregated and processed.
Banana
Grown in warmer regions of South Garo Hills (Baghmara, Chokpot) and Ri-Bhoi. Varieties like Jahaji and Kachkal are common, with value potential in chips, puree, and flour processing.
.
Grown in warmer regions of South Garo Hills (Baghmara, Chokpot) and Ri-Bhoi. Varieties like Jahaji and Kachkal are common, with value potential in chips, puree, and flour processing.
.
Lakadong Turmeric
Exclusively cultivated in the Lakadong area of West Jaintia Hills (Laskein Block, villages like Lakadong, Shangpung, Mukhla). Contains up to 7-9% curcumin — among the highest globally — making it premium for nutraceuticals.
Exclusively cultivated in the Lakadong area of West Jaintia Hills (Laskein Block, villages like Lakadong, Shangpung, Mukhla). Contains up to 7-9% curcumin — among the highest globally — making it premium for nutraceuticals.
Cashew Nut
Cashew (Anacardium occidentale) grows very well in Meghalaya, especially in warm, lower-altitude regions with well-drained soil like West Garo Hills, South Garo Hills, South West Garo Hills, East Garo Hills, North Garo Hills, Ri-Bhoi District, West Khasi Hills and Jaintia Hills.
Cashew (Anacardium occidentale) grows very well in Meghalaya, especially in warm, lower-altitude regions with well-drained soil like West Garo Hills, South Garo Hills, South West Garo Hills, East Garo Hills, North Garo Hills, Ri-Bhoi District, West Khasi Hills and Jaintia Hills.
Sticky Rice
Sticky rice from Meghalaya is a traditional glutinous rice grown mainly in the Garo Hills, Khasi Hills, and Jaintia Hills. It is naturally rain-fed, mostly organic, soft and aromatic, and deeply tied to local food culture and festivals. Both white, red, and rare black sticky rice varieties are cultivated. Because of its purity and unique hill origin, Meghalaya’s sticky rice has strong potential for premium branding and niche markets in India and abroad.
Sticky rice from Meghalaya is a traditional glutinous rice grown mainly in the Garo Hills, Khasi Hills, and Jaintia Hills. It is naturally rain-fed, mostly organic, soft and aromatic, and deeply tied to local food culture and festivals. Both white, red, and rare black sticky rice varieties are cultivated. Because of its purity and unique hill origin, Meghalaya’s sticky rice has strong potential for premium branding and niche markets in India and abroad.
About MEGNOLIA
OUR VISION
To transform Meghalaya into a leading hub for organic and natural farming, fostering sustainable livelihoods, enhancing farmers' resilience, and contributing to the domestic and global demand for organic produce through innovative and eco-friendly agricultural practices
OBJECTIVES
MEGNOLIA is an autonomous society under the Government of Meghalaya, established to implement the Meghalaya State Organic and Natural Farming Policy (2023).
Facilitate convergence of Central and State programs for organic and natural farming.
Facilitate convergence of Central and State programs for organic and natural farming.
Empowering Farmers.
Advancing Organic Agriculture.
Strengthening Meghalaya’s Green Economy.
The IMPACT
342800
Total cropped area in the state (in hectares)
100000
Target area for organic certification (in hectares)
18949
Area with live certification, supporting 15500 Farmers
8000
Area under conversion (c2 stage) supporting 9867 farmers
73051
Area under intervention impacting 65,450 farmers
19500
Central Government scheme (MOVCDNER)
80500
State Government
Our PUBLICATIONS
Important INFORMATION
Meghalaya's Horticulture Scenario
Unveiling Meghalaya’s Rich and Diverse Horticulture Landscape.
Meghalaya, nestled in the Eastern Himalayas, is emerging as a horticulture powerhouse. Blessed with rich soils, varied altitudes, and high rainfall, the state offers the perfect conditions for cultivating fruits, spices, and floriculture crops. This natural advantage, coupled with rising demand for organic and niche products, places Meghalaya at the forefront of India’s horticultural growth.
Top Organic Crops in Meghalaya
Jackfruit
Found abundantly in East and West Garo Hills (Rongram, Tikrikilla), as well as Ri-Bhoi. Large fruits with soft pulp, used for chips, canned goods, and increasingly for vegan meat alternatives.
Found abundantly in East and West Garo Hills (Rongram, Tikrikilla), as well as Ri-Bhoi. Large fruits with soft pulp, used for chips, canned goods, and increasingly for vegan meat alternatives.
Pineapple
Extensively cultivated in Ri-Bhoi (Nongpoh, Umling) and East Garo Hills (Williamnagar), with presence in West Khasi Hills. Noted for its large size, sweetness, and successful exports to the Gulf region.
Extensively cultivated in Ri-Bhoi (Nongpoh, Umling) and East Garo Hills (Williamnagar), with presence in West Khasi Hills. Noted for its large size, sweetness, and successful exports to the Gulf region.
Khasi Mandarin (GI)
Grown in East Khasi Hills (Mylliem, Mawphlang) and West Khasi Hills (Nongstoin), as well as parts of Jaintia Hills. Known for its distinct aroma, juicy pulp, and branding potential in premium citrus markets.
Grown in East Khasi Hills (Mylliem, Mawphlang) and West Khasi Hills (Nongstoin), as well as parts of Jaintia Hills. Known for its distinct aroma, juicy pulp, and branding potential in premium citrus markets.
Ginger
Widely grown across East Khasi Hills, West Jaintia Hills, and South Garo Hills. Meghalaya's ginger is organically produced and in demand for dried slices, powder, and oleoresin exports.
Widely grown across East Khasi Hills, West Jaintia Hills, and South Garo Hills. Meghalaya's ginger is organically produced and in demand for dried slices, powder, and oleoresin exports.
Strawberry
Commercially grown in Sohliya village and surrounding clusters in Ri-Bhoi district. Supported under the Mission for Integrated Development of Horticulture, it is now a center for agri-tourism and strawberry festivals.
Commercially grown in Sohliya village and surrounding clusters in Ri-Bhoi district. Supported under the Mission for Integrated Development of Horticulture, it is now a center for agri-tourism and strawberry festivals.
Bay Leaf (Tejpatta)
Cultivated in West Garo Hills (Dalu, Gambegre), and parts of Ri-Bhoi and Jaintia Hills. A traditional spice crop with strong domestic market linkage through the regional mandi system.
Cultivated in West Garo Hills (Dalu, Gambegre), and parts of Ri-Bhoi and Jaintia Hills. A traditional spice crop with strong domestic market linkage through the regional mandi system.
Black Pepper
Intercropped with arecanut and grown in East Khasi Hills (Mawphlang, Pynursla) and West Jaintia Hills. Cultivated in homestead systems; has high export value when aggregated and processed.
Intercropped with arecanut and grown in East Khasi Hills (Mawphlang, Pynursla) and West Jaintia Hills. Cultivated in homestead systems; has high export value when aggregated and processed.
Banana
Grown in warmer regions of South Garo Hills (Baghmara, Chokpot) and Ri-Bhoi. Varieties like Jahaji and Kachkal are common, with value potential in chips, puree, and flour processing.
.
Grown in warmer regions of South Garo Hills (Baghmara, Chokpot) and Ri-Bhoi. Varieties like Jahaji and Kachkal are common, with value potential in chips, puree, and flour processing.
.
Lakadong Turmeric
Exclusively cultivated in the Lakadong area of West Jaintia Hills (Laskein Block, villages like Lakadong, Shangpung, Mukhla). Contains up to 7-9% curcumin — among the highest globally — making it premium for nutraceuticals.
Exclusively cultivated in the Lakadong area of West Jaintia Hills (Laskein Block, villages like Lakadong, Shangpung, Mukhla). Contains up to 7-9% curcumin — among the highest globally — making it premium for nutraceuticals.
Meghalaya’s horticulture sector holds great promise, especially through post-harvest value addition. Establishing cold chains, pack-houses, and processing units can reduce losses and boost incomes. Products like pineapple juice, turmeric powder, and jackfruit flour have strong market potential, both in India and abroad.
Despite this, the sector faces challenges—limited cold storage, weak branding, and inadequate processing facilities. High-value crops like Lakadong turmeric and Khasi mandarin need better quality control, certifications, and promotion. Arecanut plantations also face threats from disease and require urgent attention.
Government missions such as Mission Lakadong, the Floriculture Mission, and the Strawberry Technology Mission are helping bridge these gaps by improving infrastructure and market linkages. Continued support for crops like pineapple, citrus, and ginger remains crucial.
To move forward, Meghalaya must invest in cold chains, farmer producer companies, and strong branding. With the right support, horticulture can become a key driver of rural growth and put Meghalaya on the global agri-map.
Despite this, the sector faces challenges—limited cold storage, weak branding, and inadequate processing facilities. High-value crops like Lakadong turmeric and Khasi mandarin need better quality control, certifications, and promotion. Arecanut plantations also face threats from disease and require urgent attention.
Government missions such as Mission Lakadong, the Floriculture Mission, and the Strawberry Technology Mission are helping bridge these gaps by improving infrastructure and market linkages. Continued support for crops like pineapple, citrus, and ginger remains crucial.
To move forward, Meghalaya must invest in cold chains, farmer producer companies, and strong branding. With the right support, horticulture can become a key driver of rural growth and put Meghalaya on the global agri-map.
